We made these to go with our yummy kebabs and they were a perfect combination! I wrote down what I did, but obviously there is a lot of variation to be had with them.
I just know I LOVED them :-)!
1 T olive oil
Pappy's seasoning (or any other general seasoning of your choice)
Peel potatoes and cut into wedges.
Toss with olive oil and seasoning.
Grill...just keep an eye on them and turn as needed. (I like mine pretty dark)
Per my rough calculations: 100 calories/3 wedges