Creamed Bean Casserole

This is a dish my Grandma makes for our special occasion dinners and I always LOVE it! In fact I love it so much I have avoided getting the recipe because I knew I didn't want to know what was in it to make it so delicious :-)...and I was right. Sometimes we have to live a little though and holidays are definitely the right time, so make this to go with your Christmas dinner and you won't regret it!

Ingredients & Directions:

1 small bag frozen baby peas
1 bag frozen cut green beans
2 bags frozen baby lima beans
*Cook, DRAIN, salt and pepper

8 oz whipping cream
8 oz mayonnaise
3/4 c grated parmesan cheese
*Whip the cream and then fold in mayo and cheese.

Mix the beans and the creamy mixture together and place in an 8x8 dish.
Cover with aluminum foil and bake at 350 degrees for 30 minutes.